Introduction
<P>Sodium azide is a colorless, odorless, white crystalline solid, which is commercially
available and widely used in industry, agriculture, medical practice, and organic
transformations. It has been used for synthesis of β- and γ-azidoarylketones,
[
1]
dialkylcarbamoyl azides,
[
2]
diphenylphosphoryl azides,
[
3]
acyl azides,
[
4]
aryl azides,
[
5]
allyl azides,
[
6]
1,5-fused tetrazoles,
[
7]
5-substituted 1
H-tetrazoles,
[
8]
1,2,3-triazoles,
[
9]
1-aryl 1,2,3-triazoles,
[
10]
1,4-disubstituted 1,2,3-triazoles,
[
11]
and 1-
N-glycosylthiomethyl-1,2,3-triazoles.
[
12]
In addition, sodium azide has been widely employed for preparation of α-azidoketones,
[
13]
1-aryl-1
H-benzotriazoles,
[
14]
3-cyanoindoles,
[
15]
and Fmoc-protected amino alcohols,
[
16]
as a suitable nucleophile for the Michael-induced ring closure of 2-bromoalkylidenemalonates
to 3,3-dialkyl-2-azidocyclopropane-1,1-dicarboxylates.
[
17]
</P>