References and Notes
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Middleton E.
Kandaswami C.
Theoharides TC.
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Comalada M.
Ballester I.
Bailón E.
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Gálvez J.
Medina FS.
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Bors W.
Heller W.
Michel C.
Stettmaier K. In Handbook of Antioxidants
Cadenas E.
Packer L.
Marcel Dekker;
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<A NAME="RD13907ST-3">3</A>
Rice-Evans CA.
Packer L.
Flavonoids in Health and Disease
Marcel Dekker;
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Hogale MB.
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Nikam BP.
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Quintin J.
Roullier C.
Thoret S.
Lewin G.
Tetrahedron
2006,
62:
4038
<A NAME="RD13907ST-6A">6a</A>
Fernandes E.
Carvalho F.
Silva AMS.
Santos CMM.
Pinto DCGA.
Cavaleiro JAS.
Bastos ML.
J. Enzym. Inhib. Med. Chem.
2002,
17:
1756
<A NAME="RD13907ST-6B">6b</A>
Fernandes E.
Carvalho M.
Carvalho F.
Silva AMS.
Santos CMM.
Pinto DCGA.
Cavaleiro JAS.
Bastos ML.
Arch. Toxicol.
2003,
77:
500
<A NAME="RD13907ST-6C">6c</A>
Filipe P.
Silva AMS.
Morlière P.
Brito CM.
Patterson LK.
Hug GL.
Silva JN.
Cavaleiro JAS.
Mazière J.-C.
Freitas JP.
Santus R.
Biochem. Pharmacol.
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2207
<A NAME="RD13907ST-7">7</A>
Pinto DCGA.
Silva AMS.
Almeida LMPM.
Cavaleiro JAS.
Elguero J.
Eur. J. Org. Chem.
2002,
3807 ; and references cited therein
<A NAME="RD13907ST-8">8</A>
Pinto DCGA.
Silva AMS.
Cavaleiro JAS.
New J. Chem.
2000,
24:
85
<A NAME="RD13907ST-9">9</A>
Optimised Experimental Procedure
A mixture of the 2′,6′-dihydroxyacetophenone (2a, 0.92 g, 6.05 mmol), the appropriate benzoic acid (13.31 mmol), 4-pyrrolidinopyridine
(197 mg, 1.33 mmol), and N,N-dicyclohexylcarbodiimide (2.75 g, 13.33 mmol) in CH2Cl2 (50 mL) was stirred at r.t. for 12 h. The obtained dicyclohexylurea was filtered
off and washed with CH2Cl2 (2 × 25 mL). The filtrate was evaporated to dryness and the residue recrystallised
in from EtOH to provide the 2′,6′-diaroyloxyacetophenones 3a-c (3a, 83%; 3b, 78%; 3c, 80%).
A mixture of the 2′,4′,6′-trihydroxyacetophenone (2b, 0.86 g, 5.11 mmol), the appropriate benzoic acid (16.88 mmol), 4-pyrrolidinopyridine
(250 mg, 1.69 mmol), and N,N-dicyclohexylcarbodiimide (3.48 g, 16.87 mmol) in CH2Cl2 (100 mL) was stirred at r.t. for 20 h. The obtained dicyclohexylurea was filtered
off and washed with CH2Cl2 (2 × 30 mL). The filtrate was evaporated to dryness and the residue recrystallised
in from EtOH to provide the 2′,4′,6′-triaroyloxyacetophenones 4a-c (4a, 80%; 4b, 85%; 4c, 79%).
<A NAME="RD13907ST-10">10</A>
Physical Data of 2′,4′,6′-Tribenzoyloxyacetophenone (
4a)
1H NMR (300.13 MHz, CDCl3): δ = 2.51 (s, 3 H, 2-CH3), 7.25 (s, 2 H, H-3′,5′), 7.52 (dd, 6 H, J = 7.6, 6.4 Hz, H-3,5 of 2′,4′,6′-OCOC6H5), 7.66 (t, 3 H, J = 7.6 Hz, H-4 of 2′,4′,6′-OCOC6H5), 8.15-8.20 (m, 6 H, H-2,6 of 2′,4′,6′-OCOC6H5) ppm. 13C NMR (75.47 MHz, CDCl3): δ = 31.4 (2-CH3), 114.6 (C-3′,5′), 125.8 (C-1′), 128.4 (C-1 of 2′,6′-OCOC
6H5), 128.6 (C-1 of 4′-OCOC
6H5), 128.7 (C-3,5 of 4′-OCOC
6H5), 128.8 (C-3,5 of 2′,6′-OCOC
6H5), 130.25 (C-2,6 of 4′-OCOC
6H5), 130.31 (C-2,6 of 2′,6′-OCOC
6H5), 134.0 (C-4 of 4′-OCOC
6H5), 134.2 (C-4 of 2′,6′-OCOC
6H5), 148.5 (C-2′,6′), 152.0 (C-4′), 164.1 (C=O of 4′-OCOC6H5), 164.2 (C=O of 2′,6′-OCOC6H5), 197.5 (C-1) ppm. MS (ES+): m/z (%) = 503 (100) [M + Na]+.
<A NAME="RD13907ST-11">11</A>
Physical Data of 3′,4′-Dibenzyloxy-5-hydroxyflavone (
5d)
1H NMR (300.13 MHz, CDCl3): δ = 5.25 and 5.26 (2 s, 2 × 2 H, 3′,4′-OCH
2C6H5), 6.57 (s, 1 H, H-3), 6.80 (dd, 1 H, J = 8.3, 0.7 Hz, H-6), 6.94 (dd, 1 H, J = 8.3, 0.7 Hz, H-8), 7.02 (d, 1 H, J = 8.5 Hz, H-5′), 7.31-7.44 (m, 6 H, H-3,4,5 of 3′,4′-OCH2C6
H
5), 7.45 (br s, 1 H, H-2′), 7.45-7.51 (m, 5 H, H-6′ and H-2,6 of 3′,4′-OCH2C6
H
5), 7.52 (t, 1 H, J = 8.3 Hz, H-7), 12.64 (s, 1 H, 5-OH) ppm. 13C NMR (75.47 MHz, CDCl3): δ = 70.9 (3′-OCH2C6H5), 71.5 (4′-OCH2C6H5), 104.8 (C-3), 106.9 (C-8), 110.7 (C-10), 111.3 (C-6), 112. 8 (C-2′), 114.0 (C-5′),
120.7 (C-6′), 123.9 (C-1′), 127.1 and 127.4 (C-2,6 of 3′,4′-OCH2
C
6H5), 128.11 and 128.13 (C-4 of 3′,4′-OCH2
C
6H5), 128.7 (C-3,5 of 3′,4′-OCH2
C
6H5), 135.2 (C-7), 136.3 and 136.6 (C-1 of 3′,4′-OCH2
C
6H5), 148.8 (C-3′), 152.3 (C-4′), 156.3 (C-9), 160.7 (C-5), 164.3 (C-2), 183.4 (C-4)
ppm. MS (EI): m/z (%) = 450 (8) [M+]. HRMS (EI): m/z calcd for C29H22O5: 450.1467; found: 450.1472.
<A NAME="RD13907ST-12A">12a</A>
Gaydou EM.
Bianchini J.-P.
Bull. Soc. Chim. Fr.
1978,
2:
43
<A NAME="RD13907ST-12B">12b</A>
Santos CMM.
Silva AMS.
Cavaleiro JAS.
Eur. J. Org. Chem.
2003,
4575
<A NAME="RD13907ST-13">13</A>
Looker JH.
Edman JR.
Dappen I.
J. Heterocycl. Chem.
1964,
1:
141
See, for example:
<A NAME="RD13907ST-14A">14a</A>
Brito CM.
Pinto DCGA.
Silva AMS.
Silva AMG.
Tomé AC.
Cavaleiro JAS.
Eur. J. Org. Chem.
2006,
2558
<A NAME="RD13907ST-14B">14b</A>
Silva VLM.
Silva AMS.
Pinto DCGA.
Cavaleiro JAS.
Synlett
2006,
1369
<A NAME="RD13907ST-15">15</A>
Optimised Experimental Procedure
A mixture of the appropriate 2′,6′-diaroyloxyacetophenone 3a-c and 4a-c (0.5 mmol) with anhyd K2CO3 (152 mg, 1.1 mmol) in anhyd pyridine (6 mL), was poured in a two-necked glassware
apparatus equipped with a magnetic stirring bar, fibre-optic temperature control and
reflux condenser, and was then irradiated in an Ethos SYNTH microwave (Milestone Inc.)
at constant power of 400 W for 10 min. After that period the reaction mixture was
poured into a mixture of ice and water and the pH was adjusted to 3-4 with diluted
HCl. The obtained solid was filtered off and recrystallised from EtOH to provide the
3-aroyl-5-hydroxyflavones 5a-c and 6a-c; in several cases a purification by column chromatography was necessary, using CHCl3 as eluent (5a, 70%; 5b, 69%; 5c, 72%; 6a, 72%; 6b, 68%; 6c, 73%).
<A NAME="RD13907ST-16">16</A>
Optimised Experimental Procedure
BBr3 (1.5 mol per benzyloxy group) was added to a solution of the appropriate 3-aroyl-5-hydroxyflavone
5c and 6c (0.3 mmol) in anhyd CH2Cl2 (25 mL) at low temperature (-70 °C). After the addition was complete, the cooling
system was removed and the reaction mixture was stirred at r.t. for 24 h. Then, H2O (50 mL) was added and the resulting reaction mixture was stirred at r.t. for 2-3
h. The obtained solid was filtered off and washed several times with H2O and CH2Cl2; the expected 3-aroylflavones 7a,b were obtained in good yields (7a, 62%; 7b, 58%).
Physical Data of 3-(3,4-Dihydroxybenzoyl)-3′,4′,5,7-tetrahydroxyflavone (
7b)
1H NMR (300.13 MHz, DMSO-d
6): δ = 6.25 (d, 1 H, J = 1.9 Hz, H-6), 6.48 (d, 1 H, J = 1.9 Hz, H-8), 6.73 (d, 1 H, J = 8.4 Hz, H-5′), 6.74 (d, 1 H, J = 8.2 Hz, H-5′′), 6.94 (dd, 1 H, J = 8.4, 2.2 Hz, H-6′), 7.06 (d, 1 H, J = 2.2 Hz, H-2′), 7.24 (dd, 1 H, J = 8.2, 2.0 Hz, H-6′′), 7.29 (d, 1 H, J = 2.0 Hz, H-2′′), 9.42, 9.86, and 10.06 (3 s, 4 H, 3′,4′,3′′,4′′-OH), 11.05 (s, 1
H, 7-OH), 12.48 (s, 1 H, 5-OH) ppm. 13C NMR (75.47 MHz, DMSO-d
6): δ = 94.0 (C-8), 99.1 (C-6), 103.0 (C-10), 115.4 (C-2′,2′′), 115.7 (C-5′ and C-5′′),
118.7 (C-3), 120.7 (C-1′), 121.9 (C-6′), 123.2 (C-6′′), 128.8 (C-1′′), 145.4 (C-3′
and C-3′′), 149.2 (C-4′), 151.7 (C-4′′), 157.3 (C-9), 161.3 (C-2), 161.5 (C-5), 164.7
(C-7), 179.9 (C-4), 190.7 (C=O) ppm. MS (ES+): m/z (%) = 445 (63) [M + Na]+.
<A NAME="RD13907ST-17">17</A>
Physical Data of 3′,4′-Dibenzyloxy-3-(3,4-dibenzyloxybenzoyl)-5-hydroxyflavone (
5c)
1H NMR (300.13 MHz, CDCl3): δ = 4.89 (s, 2 H, 3′-OCH
2C6H5), 5.16 (s, 2 H, 4′-OCH
2C6H5), 5.14 (s, 2 H, 3′′-OCH
2C6H5), 5.21 (s, 2 H, 4′′-OCH
2C6H5), 6.83 (dd, 1 H, J = 8.4, 0.7 Hz, H-6), 6.85 (d, 1 H, J = 8.6 Hz, H-5′), 6.88 (d, 1 H, J = 8.5 Hz, H-5′′), 6.96 (dd, 1 H, J = 8.4, 0.7 Hz, H-8), 7.16 (d, 1 H, J = 2.2 Hz, H-2′), 7.22 (dd, 1 H, J = 8.6, 2.2 Hz, H-6′), 7.23-7.43 (m, 20 H, H-2,3,4,5,6 of 3′,4′,3′′,4′′-OCH2C6
H
5), 7.47 (dd, 1 H, J = 8.5, 2.0 Hz, H-6′′), 7.59 (t, 1 H, J = 8.4 Hz, H-7), 7.59 (d, 1 H, J = 2.0 Hz, H-2′′), 12.23 (s, 1 H, 5-OH) ppm. 13C NMR (75.47 MHz, CDCl3): δ = 70.75 (4′-OCH2C6H5), 70.78 (4′′-OCH2C6H5), 71.0 (3′-OCH2C6H5), 71.2 (3′′-OCH2C6H5), 106.9 (C-8), 110.0 (C-10), 111.7 (C-6), 112.9 (C-5′′), 113.7 (C-5′), 114.1 (C-2′′),
114. 4 (C-2′), 120.0 (C-3), 122.7 (C-6′), 123.7 (C-1′), 125.0 (C-6′′), 127.0, 127.1,
and 127.2 (C-2,6 of 3′,4′,3′′,4′′-OCH2
C
6H5), 127.9, 128.0, and 128.1 (C-4 of 3′,4′,3′′,4′′-OCH2
C
6H5), 128.49, 128.51, 128.60, and 128.64 (C-3,5 of 3′,4′,3′′,4′′-OCH2
C
6H5), 130.3 (C1′′), 135.9 (C-7), 136.16, 136.24, 136.4, and 136.6 (C-1 of 3′,4′,3′′,4′′-OCH2
C
6H5), 148.4 (C-3′), 148.8 (C-3′′), 151.8 (C-4′), 154.1 (C-4′′), 156.0 (C-9), 160.8 (C-5),
162.5 (C-2), 181.5 (C-4), 191.2 (C=O) ppm. MALDI-MS: m/z (%) = 789 (100) [M + Na]+.
<A NAME="RD13907ST-18">18</A>
The structural characterisation of 3-aroyl-5-hydroxy-flavones 5a,b is according to the literature (ref. 7).