Download PDF
Synlett 1993; 1993(12): 899-900
DOI: 10.1055/s-1993-22644
letter
© Georg Thieme Verlag, Rüdigerstr. 14, 70469 Stuttgart, Germany. All rights reserved. This journal, including all individual contributions and illustrations published therein, is legally protected by copyright for the duration of the copyright period. Any use, exploitation or commercialization outside the narrow limits set by copyright legislation, without the publisher's consent, is illegal and liable to criminal prosecution. This applies in particular to photostat reproduction, copying, cyclostyling, mimeographing or duplication of any kind, translating, preparation of microfilms, and electronic data processing and storage.

Iodolactonization of β,γ and γ,δ-Unsaturated Carboxylic Acids via the Oxidation of Iodide with Sodium Persulfate in Aqueous Solution

April Carter Royer* , Robert C. Mebane, April M. Swafford
  • *Department of Chemistry, University of Tennessee at Chattanooga, 615 McCallie Avenue, Chattanooga, Tennessee 37403, USA
Further Information

Publication History

Publication Date:
19 March 2002 (online)

  PDF Download  Permissions and Reprints All articles of this category

Oxidation of potassium iodide with sodium persulfate in the presence of salts of β,γ- and γ,δ-unsaturated carboxylic acids affords γ-lactones in high yields at ambient temperature and with short reaction times. A β-lactone is the major product of the reaction with 3-butenoic acid.

      >