DOI:
10.1055/s-00000093
Ernährung & Medizin
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References
Gibson S.
Micronutrient intakes, micronutrient status and lipid profiles among young people consuming different amounts of breakfast cereals: further analysis of data from the National Diet and Nutrition Survey of Young People aged 4 to 18 years
Public Health Nutr 2003; 6: 815-820
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