DOI:
10.1055/s-00000093
Ernährung & Medizin
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References
Aviram M, Dornfeld L, Rosenblat M. et al.
Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic
apolipoprotein E–deficient mice.
Am J Clin Nutr 2000;
71: 1062-1076
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