DOI:
10.1055/s-00000003
Aktuelle Ernährungsmedizin
Issue 06 ·
Volume 30 ·
December 2005
DOI: 10.1055/s-002-4523
Originalarbeit
289
Korth, O.;
Bosy-Westphal, A.;
Zschoche, P.;
Glüer, C. C.;
Heller, M.;
Müller, M. J.:
Comparison of 2-Compartment Methods with a 4-Compartment Model for Determination of Body Fat Mass
307
Kiss, D.:
Intradialytic Nutrition
Originalbeitrag
298
Mayer, K.:
Lipid Emulsions in Sepsis and SIRS
304
Brunner, W.:
Evaluation of Nutritional Status in Dialysis Patients
Übersicht
311
Brämswig, S.;
Pietrzik, K.:
The Relevance of Selected Vitamins (B-Vitamins, Vitamin C, Vitamin E) in Patients with Type 2-Diabetes
