Deutsche Heilpraktiker-Zeitschrift 2017; 12(04): 64-74
DOI: 10.1055/s-0043-112664
Praxis
Behandlung
© Karl F. Haug Verlag in Georg Thieme Verlag KG

Besser mit oder ohne Fleisch?

Claus Leitzmann
,
Ulf Uebel
,
Ulrike Kämmerer
,
Rainer Johannes Klement

Subject Editor:
Further Information

Publication History

Publication Date:
17 July 2017 (online)

Summary

Die Ernährung ist ein wichtiger Bestandteil der integrativen Krebstherapie. Doch welche ist die richtige? Sollten Krebspatienten lieber vegetarisch essen oder eher Fleisch? Oder ist viel Fett bei dieser zehrenden Erkrankung das Beste für den Körper? Unsere Ernährungsexperten erklären, welche Vorteile die vegetarische Kost, die Paläo-Diät und die ketogene Diät bei Krebs haben.

 
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