Exp Clin Endocrinol Diabetes 2024; 132(04): e3
DOI: 10.1055/a-2323-5183
DOI: 10.1055/a-2323-5183
Erratum
Correction: Dietary Recommendations for Persons with Type 2 Diabetes Mellitus
Authors
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Thomas Skurk
1 ZIEL Institute for Food & Health, Technical University of Munich, Freising, Germany -
Anja Bosy-Westphal
2 Institute of Human Nutrition, Faculty of Agriculture and Nutritional Sciences, Christian-Albrechts University of Kiel, Kiel, Germany -
Arthur Grünerbel
3 Diabetes Centre Munich South, Munich, Germany -
Stefan Kabisch
4 German Institute of Human Nutrition Potsdam-Rehbrücke, Potsdam, Germany5 German Center for Diabetes Research (DZD), Munich, Germany -
Winfried Keuthage
6 Specialist Practice for Diabetes and Nutritional Medicine, Münster, Germany -
Peter Kronsbein
7 Faculty of Nutrition and Food Sciences, Niederrhein University of Applied Sciences, Mönchengladbach Campus, Mönchengladbach, Germany -
Karsten Müssig
8 Department of Internal Medicine, Gastroenterology and Diabetology, Niels Stensen Hospitals, Franziskus Hospital Harderberg, Georgsmarienhütte, Germany -
Helmut Nussbaumer
9 Diabetologikum Burghausen, Burghausen, Germany -
Andreas F. H. Pfeiffer
10 Department of Endocrinology, Diabetes and Nutritional Medicine, Charité Universitätsmedizin Berlin, Berlin, Germany -
Marie-Christine Simon
11 Institute of Nutrition and Food Sciences, Rheinische Friedrich-Wilhelms-Universität Bonn, Bonn, Germany -
Astrid Tombek
12 Diabetes Centre Bad Mergentheim, Bad Mergentheim, Germany -
Katharina S. Weber
13 Institute for Epidemiology, Christian-Albrechts University of Kiel, Kiel, Germany -
Diana Rubin
14 Vivantes Hospital Spandau, Berlin, Germany15 Vivantes Humboldt Hospital, Berlin, Germany
