Ingestion of a protein hydrolysate is accompanied by an accelerated in vivo digestion and absorption rate when compared with its intact protein - Koopman, R; Crombach, N; Gijsen, A P; Walrand, S; Fauquant, J; Kies, A K; Lemosquet, S; Saris, WH M; Boirie, Y; van Loon, LJ C (Am J Clin Nutr, 2009)