DOI:
10.1055/s-00035024
Thrombosis and Haemostasis
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References
Girard M, Turgeon SL, Gauthier SF.
Quantification of the interactions between beta-lactoglobulin and pectin through capillary electrophoresis analysis.
J Agr Food Chem 2003;
51: 6043-6049.
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