DOI:
10.1055/s-00000003
Aktuelle Ernährungsmedizin
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References
Schulz M, Nöthlings U, Hoffmann K, Bergmann MM, Boeing H.
Identification of food pattern characterized by high-fiber and low-fat food choices associated with low prospective weight change in the EPIC-Potsdam Cohort.
J Nutr 2005; 135: 1183-1189
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