DOI:
10.1055/s-00000003
Aktuelle Ernährungsmedizin
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References
Kim HS, Patel KG, Orosz E. et al.
Time trends in the prevalence of celiac disease and gluten-free diet in the US population: results from the National Health and Nutrition Examination Surveys 2009 – 2014.
JAMA Intern Med 2016;
176: 1716-1717
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