DOI:
10.1055/s-00000167
International Journal of Angiology
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References
Hodson L, Crowe FL, McLachlan KJ, Skeaff CM.
Effect of supplementation with flaxseed oil and different doses of fish oil for 2 weeks on plasma phosphatidylcholine fatty acids in young women.
Eur J Clin Nutr 2018;
72 (06) 832-840
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