DOI:
10.1055/s-00000167
International Journal of Angiology
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References
Takeuchi H, Sakurai C, Noda R. , et al.
Antihypertensive effect and safety of dietary α-linolenic acid in subjects with high-normal blood pressure and mild hypertension.
J Oleo Sci 2007;
56 (07) 347-360
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