DOI:
10.1055/s-00000058
Planta Medica
LinksClose Window
References
Ozyurek M, Bener M, Guclu K, Apak R.
Antioxidant/antiradical properties of microwave-assisted extracts of three wild edible mushrooms.
Food Chem 2014;
157: 323-331
Search in:
Access:
We do not assume any responsibility for the contents of the web pages of other providers.