DOI: 10.1055/s-00000058

Planta Medica

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Wang W, Yagiz Y, Buran TJ, Nunes CDN, Gu L.
Phytochemicals from berries and grapes inhibited the formation of advanced glycation end-products by scavenging reactive carbonyls.

Food Res Int 2011;
44: 2666-2673

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