DOI:
10.1055/s-00000003
Aktuelle Ernährungsmedizin
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References
Chou HH, Chiou YY, Hung PH et al.
Omega-3 fatty acids ameliorate proteinuria but not renal function in IgA nephropathy: a meta-analysis of randomized controlled trials.
Nephron Clin Pract 2012;
121: c30-35
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