DOI:
10.1055/s-00000093
Ernährung & Medizin
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References
Basendowski S, Spraul M, van den Berg R, Feunekes G.
Effect of harvesting, processing and preparation on the nutrient retention of (phyto) nutrients of dried
and homemade soups.
Free Radic Biol Med 2013;
65 (Suppl. 02) S111
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