DOI:
10.1055/s-00000058
Planta Medica
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References
Rasmussen SE, Frederiksen H, Struntze Krogholm K, Poulsen L.
Dietary proanthocyanidins: Occurrence, dietary intake, bioavailability, and protection against cardiovascular disease.
Mol Nutr Food Res 2005;
49: 159-174
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