DOI:
10.1055/s-00000094
Zeitschrift für Gastroenterologie
LinksClose Window
References
Sugawara Y et al.
Fish consumption and the risk of colorectal cancer: the Ohsaki Cohort Study.
Br J Cancer 2009;
101 (05) 849-854
We do not assume any responsibility for the contents of the web pages of other providers.