DOI:
10.1055/s-00000058
Planta Medica
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References
Casas L, Mantell C, Rodríguez M, Martinez de la Ossa EJ, Roldán A, Ory ID, Caro I, Blandino A.
Extraction of resveratrol from the pomace of Palomino fino grapes by
supercritical carbon dioxide.
J Food Eng 2010;
96: 304-308
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