DOI: 10.1055/s-00000097

Deutsche Zeitschrift für Onkologie

References

Sasaki K, Neyazaki M, Shindo K, Ogawa T, Momose M.
Quantitative profiling of glucosinolates by LC-MS analysis reveals several cultivars of cabbage and kale as promising sources of sulforaphane.

J Chromatogr B Analyt Technol Biomed Life Sci 2012;
903: 171-171

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