DOI:
10.1055/s-00000058
Planta Medica
LinksClose Window
References
Daglia M, Papetti A, Grisoli P, Aceti C, Spini V, Dacarro C, Gazzani G.
Isolation, identification, and quantification of roasted coffee antibacterial compounds.
J Agric Food Chem 2007;
55: 10208-10213
Search in:
Access:
We do not assume any responsibility for the contents of the web pages of other providers.