DOI: 10.1055/s-00000093

Ernährung & Medizin

References

GISSI-Prevenzione Investigators.
Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: Results of the GISSI-Prevenzione trial.

Lancet 1999;
354: 447-455

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