DOI:
10.1055/s-00000093
Ernährung & Medizin
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References
GISSI-Prevenzione Investigators.
Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after
myocardial infarction: Results of the GISSI-Prevenzione trial.
Lancet 1999;
354: 447-455
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