DOI:
10.1055/s-00000093
Ernährung & Medizin
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References
Yokoyama M, Origasa H, Matsuzaki M et al.
Effects of eicosapentaenoic acid on major coronary events in
hypercholesterolaemic patients (JELIS): a randomised open-label, blinded
endpoint analysis.
Lancet 2007;
369: 1090-1098
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