DOI:
10.1055/s-00000025
Hormone and Metabolic Research
LinksClose Window
References
Kang MJ, Kim JI, Yoon SY, Kim JC, Cha IJ.
Pinitol from soybeans reduces postprandial blood glucose in patients with type 2 diabetes mellitus.
J Med Food 2006; 9: 182-186
Search in:
Access:
Access:
We do not assume any responsibility for the contents of the web pages of other providers.