DOI: 10.1055/s-00000005

Aktuelle Rheumatologie

References

Charoenwoodhipong P. et al.
Dietary Omega Polyunsaturated Fatty Acid Intake and Patient-Reported Outcomes in Systemic Lupus Erythematosus: The Michigan Lupus Epidemiology and Surveillance Program.

Arthritis Care Res (Hoboken) 2020;
72: 874-881.
DOI: 10.1002/acr.23925.

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