DOI:
10.1055/s-00000003
Aktuelle Ernährungsmedizin
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References
Vasallo M, Saba A, Arvola A. et al.
Willingness to use functional breads. Applying the Health Belief Model across four European countries.
Appetite 2009;
52: 452-460
DOI: 10.1016/j.appet.2008.12.008.
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