DOI:
10.1055/s-00000058
Planta Medica
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References
Wu Z, Song L, Feng S, Liu Y, He G, Yioe Y, Liu SQ, Huang D.
Germination dramatically increases isoflavonoid content and diversity in chickpea (Cicer arietinum L.) seeds.
J Agric Food Chem 2012;
60: 8606-8615
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