DOI:
10.1055/s-00000003
Aktuelle Ernährungsmedizin
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References
Grau-Carmona T, Bonet-Saris A, García-de-Lorenzo A. et al.
Influence of n-3 polyunsaturated fatty acids enriched lipid emulsions on nosocomial infections and clinical outcomes in critically ill patients: ICU lipids study.
Crit Care Med 2015;
43: 31-39
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