DOI:
10.1055/s-00000137
Krankenhaushygiene up2date
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References
Gadea R, Fernández Fuentes MÁ, Pérez Pulido R. et al..
Effects of exposure to quaternary-ammonium-based biocides on antimicrobial susceptibility and tolerance to physical stresses in bacteria from organic foods.
Food Microbiol 2017;
63: 58-71
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