DOI:
10.1055/s-00000058
Planta Medica
LinksClose Window
References
Kongor JE, Hinneh M, Van de Walle D, Afoakwa EO, Boeckx P, Dewettinck K.
Factors influencing quality variation in cocoa (Theobroma cacao) bean flavour profile – a review.
Food Res Int 2016;
82: 44-52
We do not assume any responsibility for the contents of the web pages of other providers.