DOI : 10.1055/s-00000058

Planta Medica

Issue 12 · Volume 77 · August 2011 DOI: 10.1055/s-002-22180


59th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research
Antalya, Turkey, 4.–9. September 2011

President: Prof. Dr. K. Hüsnü Can Başer
Abstracts (HTML) List of Authors
PE1
Alizadeh, O: The effect of harvesting time on total phenolic content and antioxidant activity of five plants of the family Labiatae
PE2
Zendehdel, M; Torabi, Z; Pourrahimi, M: Antinociceptive mechanisms of Bunium persicum essential oil in the mouse writhing test
PE3
Amiri, H; Lari Yazdi, H; Dehshiri, M; Eghbali, D; Mohammadi, A; Zarei, A: Essential oils composition and antioxidant properties of three Thymus species
PE4
Kordsardouyi, H; Barzegar, M; Sahari, MA; Shahnia, M: Effect of heating on Zataria multiflora and Cinnamon zeylanicum essential oils for the evaluation of their antiradical activities by using 2,2'-diphenyl-1-picrylhydrazyl (DPPH)
PE5
Dadkhah, A: Effect of Salt Stress on Growth and Essential oil of Matricaria chamomilla L.
PE6
Dadkhah, A: Effect of Salinity on Germination and Seedling Growth of Four Medicinal Plants
PE7
Dadkhah, A; Amini Dahaghi, M; Rasam, G: Effects of Different Level of Nitrogen and Phosphorous Fertilizers on Yield Quantity and Quality of Matricaria recutita
PE8
Loziene, K; Labokas, J: Enantiomeric composition of α-pinene in essential oils of leaves and unripe cones of Juniperus communis L
PE9
Gomes, A; Delgado, F; Tinoco, T; Rodilla, J; Silva, L: Antifungal activity and chemical composition of Mentha cervina L. essential oils
PE10
Mahmoodi Sourestani, M; Malekzadeh, M; Tava, A: The effect of drying temperature, storage and distillation times on the essential oil content and composition of anis hyssop (Agastache foeniculum)
PE11
Samiee, K; Rustaiyan, A: Chemical constituents of the essential oil of Ferulago carduchorum Boiss. et Hausskn. and Levisticum officinale Koch
PE12
Karaca, M; Elmasulu, S; Kürkçüoğlu, M; Ince, AG; Çınar, A; Onus, A; Başer, KHC; Turgut, K: Major volatile compounds of 50 Thymus taxa naturally grown in Antalya region of Turkey
PE13
Elmasulu, S; Kürkçüoğlu, M; Ince, AG; Karaca, M; Çınar, A; Onus, A; Başer, KHC; Turgut, K: Classification of 63 Origanum taxa based on microsatellite markers and essential oil composition
PE14
Yousefbeyk, F; Amin, G; Salehi Sormaghi, M; Khorasani, M; Mohammadi, S; Tasharofi, N: Chemical composition of the essential oil from leaf, root and fruit of Diplotaenia damavandica, an endemic species of Iran
PE15
Lazic, ML; Djordjevic, BV; Karabegovic, IT; Veljkovic, VB; Nikolic, NC: Microvawe-Assisted Distillation Kinetics and Chemical Composition of Ginger Oil
PE16
Feijão, MD; Teixeira, G; Vasconcelos, T; Rodrigues, L; Correia, AI; Sanches, J; Pedro, LG; Barroso, JG; Figueiredo, AC: Essential oil variability and trichomes morphology from Lavandula pedunculata (Mill.) Cav. grown at Mata Experimental do Escaroupim (Portugal)
PE17
Gillvari, A; Hosseini Gezir, A; Panahian, AR; Shakeri, R: Comparative assessment on efficiency and compounds of Ferula gummosa Boiss. essential oils at two different harvesting areas of Alborz mountains in Iran
PE18
Naseri, HR; Azarnivand, H; Jalili, A; Sefidkon, F: Essential oil composition of Artemisia spicigera C. Koch
PE19
Sarbanha, S; Masoomi, F; Kamalinejad, M; Yassa, N: Chemical Composition and Antioxidant Activity of Salvia virgata Jacq. and S. verticillata L. Volatile Oils from Iran
PE20
Bagdat, RB; Ipek, A; Arslan, N: Yield and Quality Parameters of Thymus x citriodorus (Pers.) Schreb. (synonym T. fragrantissimus, T. serpyllum citratus and T. serpyllum citriodorum) Cultivated under Ankara Ecological Conditions
PE21
Nazari, F; Shaabani, S; Khiry, H: Phytochemical analysis of essential oil from Rosmarinus officinalis L. of Iran
PE22
Nazari, F; Shaabani, S; Khiry, H: Analysis of the essential oil of Thymus kotschyanus from Iran
PE23
Hasan Agha, M; Alnouree, S; Maarouf, M: Determination of the chemical main composition and anti bacterial effectiveness of the volatile oils in two in Syrian wide spread plants Micromeria rubestris L., Mentha viridis L. (Lamiaceae)
PE24
Ebadi, M; Rahmati, M; Azizi, M; Hassanzadeh Khayyat, M: The effects of different drying methods (natural method, oven and microwave) on drying time, essential oil content and composition of Savory (Satureja hortensis)
PE25
Sebti, M; Lahouel, M: Chemical composition variation in essential oils of Calamintha hispidula (Boissier and Reuter) Maire, endemic in North-eastern Algeria
PE26
Kahrizi, D; Azizi, K; Haghi, Y; Zebarjadi, A: Relationships among Yield and Yield Components and Essence in Cumin (Cuminum cyminum L.) Under Different Climatic Conditions
PE27
Shin, S; Lim, H: The combination effects of the essential oils from Perilla frutescens var. acuta with antibiotics against antibiotic-resistant and susceptible Vibrio and Salmonella species
PE28
Ghasemi, S; Khosravi Darani, K; Haji Seyed Javadi, N; Moradi, M; Oromiehie, A; Esmaeili, S: Investigation on Development of Zein Antimicrobial Edible Film and Essential oil of Zataria multiflora Boiss. on Salmonella enteritidis, Listeria monocytogenes, Escherichia coli and Staphylococcus aureus
PE29
Zamani Dehyaghobi, R; Ahmadi, K; Salari, E; Najmizadeh, H: Effect of different solvents for seed oil extraction of Melia azedarach L. (Meliaceae) on insecticidal activity of this plant extract
PE30
Ruiz, C; Cachay, M; Domínguez, M; Velásquez, C; Espinoza, G; Ventosilla, P; Rojas, R: Chemical composition, Antioxidant and Mosquito larvicidal activities of essential oils from Tagetes filifolia, Tagetes minuta and Tagetes elliptica from Perú
PE31
Ishmuratova, M; Ozek, T; Ozek, G; Başer, KHC: Chemical composition of the oil of Cicuta virosa L. from Kazakhstan
PE32
Rakhmadieva, SB; Ozek, G; Marenich, M; Başer, KHC: Sulphur containing volatiles of Barbarea vulgaris W.T. Aiton from Kazakhstan
PE33
Bigdelo, M; Nazeri, V; Hadian, J; Beyranvand, S: Essential oil composition of different populations of Thymus caramanicus Jalas growing wild in Iran
PE34
Stanisavljevic, D; Stojicevic, S; Karabegovic, I; Velickovic, D; Djordjevic, S; Lazic, M: Antioxidant activity of the essential oils of five species of the family Lamiaceae
PE35
Yassa, N; Aliasl, F; Mozaffarian, V: Essential oil composition of Ducrosia assadii aerial parts and fruits from Iran
PE36
Kim, S; Lee, S; Gwak, K; Lee, J; Choi, I: Whitening effect and antioxidant activity of essential oils from Cryptomeria japonica
PE37
Karik, U; Saglam, AC; Kürkçüoğlu, M; Başer, KHC: Compositions of the Essential Oils of Salvia fruticosa Mill. Populations in the Flora of Marmara Region
PE38
Gulsoy, G; Kürkçüoğlu, M; Başer, KHC; Sariyar, G: Variation in the essential oil composition of the fruits of Vitex agnus-castus
PE39
Baykan Erel, Ş; Demirci, B; Demir, S; Karaalp, C; Başer, KHC: Composition of the essential oils of Centaurea aphrodisea, C. polyclada, C. athoa, C. hyalolepis and C. iberica
PE40
Demirci, B; Alqasoumi, SI; Al Rehaily, AJ; Al Yahya, MA; Yusufoglu, HS; Tabanca, N; Wedge, DE; Demirci, F; Becnel, JJ; Bernier, UR; Başer, KHC: Phoenix dactylifera L. essential oil: Chemical composition, antimicrobial and insecticidal activities
PE41
Rajaei, H; Mousavi, F: Structural and developmental studies on secretory epidermis in Rosa damascena Mill. petals
PE42
Paraschos, S; Magiatis, P; Skaltsounis, A; Smyrnioudis, I: Quality profile of Chios mastic (mastiha) essential oil
PE43
Jafari, S; Rajaei, H: Structural changes in secretory canals associated with fruit development in Ajowan (Trachyspermum ammi Sprague)
PE44
Movafaghyan, S; Rajaei, H: Trichomes in Echium amoenum Fisch & Mey petals: A micromorphological survey
PE45
Jorge, E; Herrero, JM; Vander Heyden, Y; Ramis, G; Simó Alfonso, E; Lerma, MJ; Saucedo, Y; Monteagudo, U; Vicet, L; Holgado, B; Bravo, L: Composition and antioxidant activities of the essential oil of Murraya paniculata leaves growing wild in Cubans mountain
PE46
Morais, LA; Castanha, RF; Barbosa, AG: Chemical composition of essential oil from Ocimum selloi Benth. (Lamiaceae) collected in Paty do Alferes (Brazil)
PE47
Heleno, VC; Martins, CG; Morais, GO; Da Silva, EH; Wakabayashi, K; Carvalho, C; Crotti, AM: Antimicrobial activity of the essential oils and non-polar extracts from leaves and flowers of Tithonia diversifolia against cariogenic bacteria
PE48
Shin, S; Lim, H; Lim, S: Antibacterial effects of the essential oil from of Rosmarinus officinalis against some pathogenic antibiotic-resistant Staphylococcus aureus strains
PE49
Kiyanpour, V; Fakhari, A; Asghari, B; Yousefzadi, M: Chemical composition and antibacterial activity of the essential oil of Achillea filipendulina (Asteraceae)
PE50
Sancaktaroğlu, S; Abacı, Ö; Tınmaz, AB; Uztan, AH: Antimicrobial Activities in Cultivated Origanum vulgare subsp. hirtum Populations of Different Origin
PE51
Ahmed, KA: Effect of potassium nutrition on essential oil of Calendula officinalis L. flowers
PE52
Tabanca, N; Demirci, B; Blythe, EK; Bernier, UR; Ali, A; Wedge, DE; Khan, IA; Başer, KHC: Composition of Artemisia abrotanum and A. pontica Essential Oils and Their Repellent Activity against Aedes aegypti
PE53
Kürkçüoğlu, M; Abdel Megeed, AA; Başer, KHC: The composition of Taif rose oil
PE54
Sandasi, M; Kamatou, GP; Baranska, M; Viljoen, A: Application of vibrational spectroscopy in the quality assessment of Buchu oil obtained from two commercially important Agathosma species (Rutaceae)
PE55
Alamshahi, L; Hosseini Nezhad, M: Antibacterial effects of some essential oils on the growth of Ralstonia solanacearum
PE56
Santos, VR; Noronha, VA; Silva, JC; Silva, FF; Machado, TF; Araújo, GS; Generoso, WG; Amorim, ML; Barreiros, ID; Aguiar, EG: Antimicrobial activity of essential oils onto pathogenic microorganisms of interest to dentistry
PE57
Shahriari, S; Azizi, M: Investigation on the improvement of essential oil distillation efficiency by changing the osmotic potential of distillation system