Exp Clin Endocrinol Diabetes 2016; 124(07): 444-447
DOI: 10.1055/s-0042-108447
Article
© Georg Thieme Verlag KG Stuttgart · New York

Serum Paraoxonase-1 Levels are Significantly Decreased in the Presence of Insulin Resistance

Authors

  • A. Gateva

    1   Department of Internal Medicine, Medical University – Sofia, Clinic of Endocrinology, University Hospital “Alexandrovska”, Sofia, Bulgaria
  • Y. Assyov

    1   Department of Internal Medicine, Medical University – Sofia, Clinic of Endocrinology, University Hospital “Alexandrovska”, Sofia, Bulgaria
  • A. Tsakova

    2   Department of Clinical Laboratory and Immunology, Medical University – Sofia, Central Clinical Laboratory, University Hospital “Alexandrovska”, Sofia, Bulgaria
  • Z. Kamenov

    1   Department of Internal Medicine, Medical University – Sofia, Clinic of Endocrinology, University Hospital “Alexandrovska”, Sofia, Bulgaria
Further Information

Publication History

received 16 February 2016
revised 10 May 2016

accepted 11 May 2016

Publication Date:
29 June 2016 (online)

Abstract

Paraoxonase-1 (PON1) is an extracellular esterase contributing to the anti-atherogenic and anti-inflammatory properties of HDL and has a protective role in the progression of atherosclerosis. The aim of the present study was to compare serum paraoxonase-1 levels between obese subjects with prediabetes and normal glucose tolerance.

Methods: In this study were included 76 patients with mean age 50.7±10.7 years, divided into 2 age and BMI-matched groups – group 1 with obesity without glycemic disturbances (n=38) and group 2 with prediabetes (n=38). Oral glucose tolerance test (OGTT) with measurement of immunoreactive insulin was performed in all participants and levels of PON1 were measured using ELISA method.

Results: There was only a tendency towards higher PON1 levels in patients with prediabetes compared to controls. However, individuals with insulin resistance had significantly lower levels of PON1 compared to those without. The levels of PON1 showed a negative correlation with the blood glucose on 120th minute of OGTT, fasting IRI, HOMA index, BMI, WSR, WHR and particularly with waist circumference and positive with HDL-cholesterol.

Conclusions: The levels of PON1 are similar in patients with and wthout prediabetes, but are significantly decreased in patients with insulin resistance and correlate with anthropometric markers of visceral adiposity.