Abstract
Garlic and garlic products are known to induce anti-inflammatory effects, but much
of the research to date has focused on the inhibitory effect of garlic on the activity
of mononuclear cells/macrophages. The effect of garlic on the balance of the two mutually
inhibitory T helper cell subtypes, Th1 and Th2 cells, has hitherto received little
attention. We thus studied the effect of supplementation with garlic oil on the activity
of Th1 and Th2 cells. Rats were administered by gavage with garlic oil (10 – 200 mg/kg)
or corn oil every other day for 2 weeks. Cervical lymph nodes were collected to assay
the lymphocyte proliferation rate and the production of Th1 interleukin 2 (IL-2) and
interferon γ (IFN-γ) and the Th2 cytokines IL-4 and IL-10 upon stimulation with concanavalin
A. Garlic oil enhanced the lymphocyte proliferation rate accompanied by an elevated
production of all four cytokines when given at a dose of 100 mg/kg. At 200 mg/kg,
the production of IL-4 and IL-10 was further enhanced but IFN-γ production was suppressed.
The ratio of IFN-γ to IL-4 was enhanced by 50 mg/kg garlic oil but suppressed by 200 mg/kg
garlic oil. In conclusion, supplemental garlic oil has a dual effect on Th1-Th2 cell
balance: an enhanced T cell response towards the Th1 type at low doses and towards
the Th2 type at high doses.
Abbreviations
Con A:concanavalin A
IFN:interferon
IL:interleukin
TBARS:total thiobarbituric acid reactive substances
Th:T helper
Key words
garlic oil - lymphocytes, cytokines - concanavalin A - rat -
Allium sativum
- Liliaceae
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Prof. Dr. Cheng-Tzu Liu
Department of Nutrition
Chung Shan Medical University
No. 110, Sec. 1, Chien Kuo N. Road
Taichung
Taiwan 402
Republic of China
Phone: +886-4-2473-0022 ext. 11745
Fax: +886-4-2324-8175
Email: ctl@csmu.edu.tw