A cross-sectional survey about the prevalence of food addiction among selected type 2 diabetes subjects

T. Sivapriya; Sheila John; V. Kannammal

doi:10.4103/2321-0656.193995

Journal of Social Health and Diabetes, Inhaltsverzeichnis

CC BY-NC-ND 4.0 · Journal of Social Health and Diabetes 2017; 05(01): 025-027
DOI: 10.4103/2321-0656.193995

Original Article

NovoNordisk Education Foundation

A cross-sectional survey about the prevalence of food addiction among selected type 2 diabetes subjects

Autor*innen

T. Sivapriya

Department of Home Science, Women's Christian College, Chennai, Tamil Nadu, India
Sheila John

Department of Home Science, Women's Christian College, Chennai, Tamil Nadu, India
V. Kannammal

¹Retired Civil Surgeon, Government Hospital, Thanjavur, Tamil Nadu, India

Abstract

Background: Plethora of studies has authenticated the linkage between overeating, overweight, and diabetes. Thus, this study was framed to evaluate whether diabetes subjects are food addicted which leads to overweight and thereby pave way for the development of type 2 diabetes.

Methodolgy: The Yale Food Addiction Scale (YFAS) has been recommended for the assessment of addictive eating behavior.

Result: The German version of the YFAS was administered to type 2 diabetes subjects (n = 100) and the results were analyzed. Item analysis revealed that out of the hundred selected diabetic subjects only 6% had food addition.

Diabetes - food addiction - Yale Food Addiction Scale

Volltext

Referenzen

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