Planta Med 1996; 62(4): 329-331
DOI: 10.1055/s-2006-957895
Papers

© Georg Thieme Verlag Stuttgart · New York

Taxanes from in vitro Cultures of the Himalayan Yew Taxus wallichiana*

S. Banerjee1 , N. Upadhyay1 , A. K. Kukreja1 , P. S. Ahuja3 , S. Kumar1 , G. C. Saha2 , R. P. Sharma2 , S. K. Chattopadhyay2
  • 1Division of Genetic Resources and Biotechnology, Central Institute of Medicinal and Aromatic Plants, P.O. CIMAP, Lucknow-226015, India
  • 2Division of Phytochemical Technology, Central Institute of Medicinal and Aromatic Plants, P.O. CIMAP, Lucknow-226015, India
  • 3Division of Biotechnology, CSIR Complex, Palampur, Himachal Pradesh, India
* Cimap communication No. 96-31J
Further Information

Publication History

1995

1996

Publication Date:
04 January 2007 (online)

Abstract

Culture conditions have been standardized for initiation of callus cultures of Himalayan yew (Taxus wallichiana) using young stem and needle explants from mature trees. Cultures were established on a modified Murashige and Skoog's medium supplemented with various levels of auxins (2,4-D, NAA) and cytokinin (kinetin). A medium containing 0.25 mg/l kinetin and 5.0 mg/I 2.4-D was optimal for stem callus growth whereas the presence of 0.25 mg/l kinetin along with 3.0 mg/l NAA in the medium supported optimal needle callus growth. Growth of stem callus was faster than needle callus growth. Supplementation of ascorbic acid (30 mg/l) amongst various anti-phenolic agents tested significantly reduced browning of initiated callus. Two taxanes (2-deacetoxytaxinine J and 2′-deacetoxyaustrospicatine) known to occur in stem bark, have also been isolated from undifferentiated tissue of T. wallichiana in equal or higher yields, for the first time.

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