ABSTRACT
Laparoscopic technique has proved to be a revolutionary advance in the surgical treatment
of disease. However, limits exist regarding its application to colorectal resection
as evidenced by the higher conversion rate and longer learning curve seen with colectomy.
Conversion remains a complex issue related to multiple factors. One of the factors,
inflammatory disease such as diverticulitis, exposes limitations of laparoscopic technique,
specifically the absence of tactile sensation and use of one's hand as a surgical
instrument. Nonetheless, the clinical benefits of smaller incisions, decreased pain,
decreased ileus, and reduced hospitalization and disability make laparoscopic colectomy
a compelling surgical option for the treatment of diverticulitis. Hand-assisted technique
offers surgeons a practical and rational innovation for conventional laparoscopic
colectomy and offers promise for improved feasibility and efficacy for the treatment
of diverticulitis.
KEYWORDS
Laparoscopic colectomy - hand-assisted technique - diverticulitis
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H. David VargasM.D.
Colorectal Division-Tidewater Surgical Specialists
3205 Churchland Blvd., Chesapeake, VA 23321
eMail: dv700@aol.com