Planta Medica International Open 2017; 4(S 01): S1-S202
DOI: 10.1055/s-0037-1608343
Georg Thieme Verlag KG Stuttgart · New York
Antimicrobial and Anti-Inflammatory Effects of Platycodon Tablets Added Platycodon grandiflorum root Fermented by Lactobacillus plantarum
S Lee Ka
1
Ginseng & Medicinal Plant Research Institute, CNARES, Geumsan-gun, Korea, Republic of (South)
,
J Seong Bong
1
Ginseng & Medicinal Plant Research Institute, CNARES, Geumsan-gun, Korea, Republic of (South)
,
I Kim Sun
1
Ginseng & Medicinal Plant Research Institute, CNARES, Geumsan-gun, Korea, Republic of (South)
,
G Jee Moo
1
Ginseng & Medicinal Plant Research Institute, CNARES, Geumsan-gun, Korea, Republic of (South)
,
H Kim Hyun
1
Ginseng & Medicinal Plant Research Institute, CNARES, Geumsan-gun, Korea, Republic of (South)
,
E Song Young
2
Jeollabukdo Agricultural Research & Extension Services, Iksan, Korea, Republic of (South)
,
H Kang Jeong
3
Jellanamdo Agricultural Research & Extension Services, Naju, Korea, Republic of (South)
,
Y Park Shin
4
Fermented Food Science Division, National Institute of Agricultural Science, RDA, Wanju, Korea, Republic of (South)
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