Exp Clin Endocrinol Diabetes 2015; 123 - LB_08
DOI: 10.1055/s-0035-1549074

The incretin hormone oxyntomodulin regulates resetting of the liver circadian clock by food

D Landgraf 1, A Tsang 1, A Leliavski 1, C Koch 1, J Barclay 1, D Drucker 1, H Oster 1
  • 1University of Lübeck

Circadian clocks coordinate 24-hr rhythms of behavior and physiology. In mammals, a master clock residing in the suprachiasmatic nucleus (SCN) of the hypothalamus is reset by the light-dark cycle, while timed food intake is a potent synchronizer of peripheral clocks such as the liver. Alterations in daily food intake schedules can uncouple peripheral clocks from the SCN. The resulting internal circadian desynchrony promotes the development of obesity and metabolic disorders. Pancreas-derived hormones such as insulin and glucagon have been implicated in signaling mealtime to peripheral clocks. Here we identify a novel, more direct pathway of food-driven liver clock resetting involving the uncertain hormone oxyntomodulin (OXM). In mice, food intake stimulates OXM secretion from the gut, which resets liver transcription rhythms via induction of the circadian core clock genes Per1 and 2. Inhibition of OXM signaling blocks food-mediated resetting of hepatocyte clocks. These data reveal a direct link between gastric filling with food and circadian rhythm phasing in metabolic tissues.