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Planta Med 2014; 80 - PD46
DOI: 10.1055/s-0034-1382467
DOI: 10.1055/s-0034-1382467
Anti-inflammatory activity of isolated compounds from the leaves of Madhuca pasquieri
Three new compounds, madhusic acid (1), madhumidine A (2), and madhumidine B (3) together with ten known ones (4 – 13) were isolated from the leaves of Madhuca pasquieri. Their chemical structures were established mainly by 1D and 2D NMR techniques and mass spectrometry. Their anti-inflammatory activity was evaluated against LPS-induced NO production in macrophage RAW264.7 cells.