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DOI: 10.1055/s-0033-1351982
Neuroprotective efficacy of Punica granatum peels extract against rotenone induced oxidative stress in rat brain
Punica granatum has the highest free radical scavenging capacity among the tested medicinal plants which are being used traditionally for the treatment of large variety of several diseases (1). The present study was aimed to investigate the antioxidant and neuroprotective effects of P. granatum peels aqueous methanol extract against rotenone-neurotoxicity in rat. The animals pretreated with P. granatum peels extract 75 and 150 mg/kg 60 min before of rotenone injection (2 mg/kg) for 4 weeks. Rotenone significantly reduced dopamine, glutathione (GSH), glutathione peroxidase (GPx), glutathione-S-transferase (GST), superoxide dismutase (SOD), catalase (CAT) contents and locomotors activity; as well as, It increased malondialdehyde (MDA) level in the brain homogenate. P. granatum significantly reversed the reduction of antioxidant enzyme system toward the normal values in dose dependant manner. Histopathological examination indicated severe damage in cortex and striatum; this damage significantly attenuated by P. granatum peels extract. In addition, immunohistochemical studies demonstrated that P. granatum peels extract-treated groups had significant suppression in caspase-3, cyclooxygenase-2 and inducible nitric oxide synthase. Conclusion: P. granatum peels extract could ameliorate brain oxidative stress induced by rotenone via upregulating the antioxidant defense mechanism and by attenuating lipid peroxidation. P. granatum peels extract thus may be used as potential therapeutic agent in preventing neurodegenerative diseases.
Parameters |
Control |
Rotenone |
P. granatum (75 mg/kg) + |
P. granatum (150 mg/kg) + |
Dopamine |
2.31 ± 0.03A |
1.42 ± 0.07B |
2.24 ± 0.05C |
2.63 ± 0.08A |
GSH |
2.62 ± 0.06A
|
1.31 ± 0.05B
|
2.77 ± 0.04AC
|
2.84 ± 0.07C
|
GST |
1280 ± 18.21A
|
987 ± 11.3B
|
1053 ± 14.1C
|
1345 ± 17.2D
|
CAT |
12.3 ± 1.22* |
8.10 ± 1.1B
|
13.7 ± 1.9C
|
15.6 ± 0.81C
|
Locomotor * |
180 ± 2.2A |
12.11 ± 1.3B |
150.1 ± 2.4C |
177 ± 2.4A |
ANOVA – one way (the different capital letters are significantly different at P < 0.05). |
References:
[1] Singh et. al. (2002). Studies on the antioxidant activity of pomegranate (Punica granatum) peel and seed extracts using in vitro models. J Agric Food Chem, 50:81 – 6.