Planta Med 2012; 78 - PI118
DOI: 10.1055/s-0032-1320805

In vitro anti-hyperglycemia properties of the aqueous stem bark extract from Strychnos henningsii (GILG)

SO Oyedemi 1, T Koekemoer 2, G Bradley 1, M van de Venter 2, AJ Afolayan 1
  • 1School of Biological Sciences, University of Fort Hare, Alice 5700, South Africa
  • 2Department of Biochemistry and Microbiology, P. O. Box 77000, Nelson Mandela Metropolitan University, Port Elizabeth, 6031, South Africa

Strychnos henningsii (SH) is a plant commonly used in southern Africa traditional medicine for the management of diabetes mellitus. Previous in vivo studies showed that a stem bark extracts improves glycemic control in a diabetic animal model. Meanwhile, the mechanism of action has not been elucidated. The present study therefore investigated various in vitro models known to target glucose homeostasis and its direct complications. The plant extract was found to stimulate both basal and insulin glucose uptake in differentiated 3T3-L1 cells but not in Chang liver cells. The effect on 3T3-L1 cells appears independent of PPARγ as the extract did not stimulate adipogenesis. Although, SH extract was inhibitory toward intestinal alpha-glucosidase, the physiological relevance is doubtful based on the recommended dosages. The extract strongly inhibited protein glycation which, at least in part, may be explained by the antioxidant and phenolic content of this plant. Cytotoxicity in Chang liver cells yielded an IC50 value of 130µg/ml raising concern that continual exposure to this herbal remedies may initiate hepatotoxicity. The finding from this study suggests that SH extract may promote glucose homeostasis through enhanced peripheral tissue glucose utilization.

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