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DOI: 10.1055/s-0031-1282758
Effect of Ailanthus altissima (Mill.) Swingle and Ailanthus excelsa Roxb. stem bark extracts on Streptozotocin Induced Diabetes
The inhibitory effects of methanol (70%) extracts of Ailanthus altissima (Mill.) Swingle and Ailanthus excelsa Roxb. stem bark on streptozotocin (ST) – induced diabetes mellitus were studied using ST – treated diabetic model. When the effects of the extracts on ST-induced ATP/ADP ratio of islets were assayed, the extracts were effective in restoring of ATP/ADP ratio and when the islets (200/condition) were treated with ST (5 mM for 30 min.) and then the extracts were added to the ST-treated cells, the extracts concentration (200 µg/ml) showed increased insulin production in pancreatic islet cells.
Keywords: Ailanthus excelsa, Ailanthus altissima, stem bark, Antidiabetic activity