Hypolipidemic Activity of Tetracarpidium conophorum (African
                    walnut) Seed Oil and Its Mechanism of Action

Kelly Oriakhi; Patrick Uadia

doi:10.1055/a-1323-0786

Planta Medica International Open, Table of Contents

CC BY-NC-ND 4.0 · Planta Medica International Open 2020; 07(04): e170-e178
DOI: 10.1055/a-1323-0786

Original Papers

Hypolipidemic Activity of Tetracarpidium conophorum (African walnut) Seed Oil and Its Mechanism of Action

Kelly Oriakhi

¹Department of Medical Biochemistry, School of Basic Medical Sciences, University of Benin, Benin City, Nigeria

,

Patrick Uadia

²Department of Biochemistry, Faculty of Life Sciences, University of Benin, Benin City, Nigeria

› Author Affiliations

Abstract

The present study was designed to evaluate the hypolipidemic activity of Tetracarpidium conophorum oil and its mechanism(s) of action. The oil was extracted using the Soxhlet method and subjected to column chromatography/spectroscopic techniques. GC-MS analysis was performed on the oil to identify 15 constituents with 9,12,15-octadecatrienoic acid (ω-3 fatty acid or α-linolenic acid) (68%) showing the highest proportion. Isolation and purification of the oil gave three compounds, namely, β-sitosterol, stigmasterol, and stearic acid (octadecanoic acid). Thirty-five rats were used and divided into seven groups for the in vivo hypolipidemic study. Findings from this study showed significant decreases (p<0.05) in total cholesterol, triglycerides, and low-density lipoprotein cholesterol, and an increase in high-density lipoprotein cholesterol in rats fed a normal diet and receiving T. conophorum oil (250 and 500 mg/kg body weight) for 20 days. But there were significant increases (p<0.05) in total cholesterol, triglycerides, low-density lipoprotein cholesterol, creatine kinase, lactate dehydrogenase, aspartate amino transferase, malondialdehyde, 3-hydroxy-3-methylglutaryl-coenzyme A reductase, and C-reactive protein levels with a decline in the low-density lipoprotein cholesterol level in rats fed the high cholesterol diet when compared to those fed a normal diet. However, oral administration of T. conophorum oil and atorvastatin for 20 days resulted in a significant lowering (p<0.05) of triglycerides, low-density lipoprotein cholesterol, creatine kinase, lactate dehydrogenase, aspartate amino transferase, malondialdehyde, 3-hydroxy-3-methylglutaryl-coenzyme A reductase, and C-reactive protein levels with a rise in high-density lipoprotein cholesterol in rats nourished with the high cholesterol diet. The study showed that T. conophorum seed oil possesses hypolipidemic and cardioprotective properties.

Key words

hyperlipidemia - African walnut - Tetracarpidium conophorum - Euphorbiaceae Cholesterol - gas chromatography-mass spectrometric technique

Full Text

References

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Supplementary Material

Supplementary Material