PDF herunterladen
Planta Med 1983; 48(7): 131-135
DOI: 10.1055/s-2007-969907
Research Articles

© Hippokrates Verlag Stuttgart

High Performance Liquid Chromatographic Separation of Isoflavones and Structural Elucidation of Isoflavone 7-O-glucoside 6″-malonates from Cicer arietinum

J. Köster1 , D. Strack2 , W. Barz1
  • 1Lehrstuhl für Biochemie der Pflanzen, Universität Münster, Federal Republic of Germany
  • 2Botanisches Institut der Universität Köln. Federal Republic of Germany
Weitere Informationen

Publikationsverlauf

1983

1983

Publikationsdatum:
26. März 2007 (online)

  als PDF herunterladen  Lizenzen und Reprints

Abstract

An efficient separation by HPLC of isoflavone aglycones and glucosides on reversed - phase columns is described. The main isoflavone constituents of Cicer arietinum L., various Trifolium species, Baptisia australis L. and Ononis spinosa L. are formononetin 7-O-glucoside 6″-malonate and biochanin A 7-O-glucoside 6″-malonate.

Key Word Index

Cicer arietinum - Fabaceae - Isoflavones - Isoflavone 7-O-glucoside 6″-malonate - Biochanin A - Formononetin - HPLC

      >